Non-Alcoholic (NA) Sommelier, Culinary Archaeologist & Chef Lisa Roberts Hurd brings you into her beautiful and delicious world with NA Wine & Food.
If you have ever experienced the magic of food and wine, you know that meals come alive with the textures, structure and flavors of different wines. Lisa expertly shows you how alcohol-free options bring that same enchantment to the table, creating more inclusivity to dinner parties and get-togethers where everyone can enjoy the same experience, whether they decide to drink alcohol or not.
You will learn how to entertain with ease, delight and joy with your well-being in mind. From aperitifs to nibbles to dessert, Lisa is joined by Boisson and Thomson & Scott, leaders in the world of NA wines, to create memorable gatherings this holiday season and throughout the year.
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