In the Media
![The Tomato, Canadian Food & Drink Site, rates Noughty!](http://noughtyaf.com/cdn/shop/articles/61e1afa4fec6879a713f7fb3_sober-curious.jpg?v=1648618379&width=1080)
Mark Kuspira, our Canadian distributor, was interviewed by The Tomato about the growing demand for nonalcoholic drinks across Canada. He shares his experience in this article and gives a nod to Noughty Alcohol-Free Sparkling Chardonnay that was a big hit...
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![Vogue Lists Noughty as Best Non-Alcoholic for January 2022](http://noughtyaf.com/cdn/shop/articles/61e2b51e884e22689cf35368_Vogue_image.jpg?v=1648617979&width=1080)
Vogue has listed 17 of the best alcohol-free drinks for those observing a more moderate January when it comes to alcohol intake. Noughty Alcohol-Free Sparkling Chardonnay is up at the top of the list (naturellement).
Click HERE to view the full list.
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![Mindful Mixology Published - Author Derek Brown Creates Go-To Guide for Adult Sophisticated Drinks](http://noughtyaf.com/cdn/shop/articles/61e2aa81820003bad031f66d_1640815209115.jpg?v=1648617927&width=1080)
Author, entrepreneur and mindful drinker Derek Brown has published his new book Mindful Drinking that brings together an exciting collection of cocktails, showing the sober and sober-curious how to mix complex, sophisticated low- and no- proof drinks. It includes recipes,...
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![Abel & Cole Puts Noughty in "Very Special Bundle"!](http://noughtyaf.com/cdn/shop/articles/62016a236d0ef166609b2d57_1829653b-c655-4b0f-9ddb-127b11e89564.jpg?v=1648617263&width=1080)
Abel & Cole believes that food has the power to save the world. They're on a mission to make shopping sustainably simple, putting people and our planet first every step of the way. And they've been doing it since 1988....
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![For all Drinks Interview Noughty CEO and Founder Amanda Thomson](http://noughtyaf.com/cdn/shop/articles/61e1a59674d28d0cac385928_Screenshot_2022-01-14_at_16.32.02.png?v=1648616598&width=1080)
Marcos Salazar's For All Drinks Podcast Interviews Amanda Thomson, CEO and Founder of Thomson & Scott Noughty about how she's brought her alcohol-free answer to Champagne to the global marketplace.
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