News

We’re Nuts About Squirrel
I don’t like “healthy” food, which, as a lifelong vegetarian, might sound a contradiction but there’s usually not a lot to like about many so-called healthy choices in UK restaurants. But I’m genuinely excited about Squirrel. This all day fast...
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It’s Our Birthday!
We like to celebrate birthdays at Thomson & Scott. It’s hard not to, in all honesty, because our office is filled with sparkling wine and there’s a lot of water-cooler chat about perfect cocktails. This naturally occasionally turns into mixing...
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This One’s For The Bookstagrammers!
New York. No sleep!  Hay-on-Wye. Books! We’re equally happy to party or to read, and last year Thomson & Scott founder Amanda Thomson and the family visited Hay-on-Wye for the first time. It was a weekend of glorious countryside, food and...
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Why Brands Need to Get Real
New brands have never had so many marketing options… New brands, and six years into its existence I count Thomson & Scott firmly in this category, have never had as many marketing options. There has always been good old word...
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