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Holidays = Indulgence. How to Balance it All Whether it’s the endless social calendar, meals that involve multiple types of pie, after-work cocktails, celebratory toasts, in-office treats or boozy, calorie-dense gifts, the holiday season presents unique challenges to our efforts...
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Giving Up Booze this October? Dry January… Sober September… Sober October… Whatever month is your go-to for wiping your drinking slate clean, this growing movement toward alcohol moderation is continuing to pick up steam. For some, taking a month-long break...
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There’s always an excuse to turn a day, week or month into a cause. We’re committed – from growing a moustache to cutting down on drinks, cigarettes or meat. Now the focus is on alcohol-free drinking… Macmillan’s Go Sober for...
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Sarah Willoughby from Club Soda has kindly given us a lovely plug in this month's Speciality Food Magazine. She claims Noughty is a "great stand-along option, or you can get creative and use it to make a Champagne Cocktail." For...
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Sober Curiosity and Mindful Drinking What’s the big deal about non-alcoholic sparkling wine? There is a reason the wellness industry in the United States is a $4.2 Trillion business. We like and want to feel good and hopefully live a...
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